I can’t imagine that you have heard of the Excelsa coffee bean. It is one of the rarest coffees in the world. The rarity of …
What is Mushroom Coffee and its Benefits?
Mushroom coffee made using a blend of regular coffee beans and powdered mushrooms, typically cordyceps and chaga mushrooms that are then blended into the coffee. …
Why is Coffee called a Cup of Joe?
There are three popular theories on why coffee is referred to as a “cup of Joe.” The first theory is that it is named after …
What is the rare Coffea Stenophylla?
Coffee Stenophylla is a coffee that you are never likely going to be drinking. However, if you are a coffee drinker, then this is an …
Flat vs Conical Burr Grinders: What’s Really the Difference?
Whether you’re a budding barista or a coffee connoisseur, you probably already know the importance of a good coffee grinder. This essential tool is what …
What is Keto Coffee? All You Need to Know
Keto coffee, also known as bulletproof coffee, is a type of coffee that is designed for people following a low-carbohydrate, high-fat diet, such as the …
What is the History of Vietnamese Coffee?
A French priest brought coffee to Vietnam in 1857 in order to start a small business. Shortly thereafter, it became so popular that land was …
What is Coffee Chaff?
Coffee chaff is the dry scaly protective skin of the seed of a coffee bean and falls off during the coffee roasting process. Chaff is …
What is Anaerobic Processed Coffee?
Anaerobic processed coffee is coffee that has been fermented in an environment that lacks oxygen. The coffee is put into massive containers where CO2 is …
Irish Coffee: Its History and Original Recipe
The history of Irish Coffee began on boat in Foynes, Ireland when a chef decided to add whiskey to coffee to warm the passengers as …
